Chef de Partie
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| Company Name | Brussels Hotels Association |
| Company Type | NGO |
| Job Type | Permanent |
| Salary Range | Market Competitive |
| Location | Brussels, Belgium |
| Qualifications | None / No Formal Education |
| Experience | No Experience / Fresh |
Job Overview
We are looking for Chef de Partie to join our team at Brussels Hotels Association. This is an exciting opportunity to contribute to a well-regarded hospitality group in a vibrant city.
Company Overview
Brussels Hotels Association is dedicated to promoting and supporting hotels in Brussels, Belgium. The association focuses on enhancing the hospitality sector through various initiatives, training programs, and networking opportunities.
Quick Details
- Salary Range: Market Competitive
- Job Type: Permanent
- Qualifications: None
- Experience: No Experience / Fresh
Key Responsibilities
- Assist in the preparation and cooking of dishes.
- Ensure high standards of food quality and presentation.
- Maintain a clean and organized work station.
- Follow recipes and menu guidelines accurately.
- Collaborate with other kitchen staff to ensure smooth service.
Requirements
- Passion for cooking and the culinary arts.
- Ability to work in a fast-paced environment.
- Strong attention to detail.
- Good communication and teamwork skills.
- Willingness to learn and grow within the role.
Benefits
- Opportunity to work in a reputable hotel environment.
- Training and development opportunities.
- Collaborative and supportive team.
- Competitive benefits package.
- Chance to contribute to a leading hospitality association.