Chef De Partie

Job Overview

We are currently seeking a talented and passionate Chef De Partie to join our culinary team. This role involves preparing high-quality dishes, managing a section of the kitchen, and ensuring food safety standards are met.

Company Overview

Fuller, Smith & Turner is a renowned British brewery and pub company founded in 1845. With a rich history and a commitment to quality, Fuller’s operates a diverse portfolio of pubs, hotels, and breweries across the United Kingdom. The company is known for its traditional values, excellent service, and dedication to crafting exceptional beers and providing memorable hospitality experiences.

Quick Details

• Salary Range: Market Competitive
• Job Type: Full-time
• Qualifications: None / Open to all applicants
• Experience: 2 Year+

Key Responsibilities

• Prepare and cook high-quality dishes according to company standards.
• Manage and maintain a specific section of the kitchen.
• Ensure all food preparation is carried out in a safe and hygienic manner.
• Assist in menu development and creation of new dishes.
• Train and supervise junior kitchen staff.
• Monitor stock levels and order supplies as needed.

Requirements

• Proven experience as a Chef De Partie or similar role.
• Strong culinary skills and knowledge of cooking techniques.
• Ability to work effectively in a fast-paced environment.
• Excellent communication and teamwork skills.
• Knowledge of food safety and hygiene regulations.
• Culinary degree or relevant certification is a plus.

Benefits

• Competitive salary and benefits package.
• Opportunities for career advancement and professional development.
• Employee discounts on food and beverages at Fuller’s establishments.
• Supportive and collaborative work environment.
• Training and development programs to enhance culinary skills.
• Opportunity to work with a respected and established company in the hospitality industry.