Dishwasher

Job Overview

Nordic Hotels & Resorts is seeking a Dishwasher to join the team at Son Spa in Vestby, Viken, Norway. This entry-level role is crucial for maintaining cleanliness and hygiene in the kitchen, ensuring smooth operations and supporting the culinary team to deliver exceptional guest experiences.

Company Overview

Nordic Hotels & Resorts is the largest and fastest growing collection of independent hotels in the Nordics. From vibrant city hotels to energizing mountain retreats, our hotels are curated to tell a story. Embodying the Nordic style of life, our heart beats for lifestyle-driven hospitality and conscious luxury. We are a hotel group uniting a family of exceptional brands, transforming dreams, ideas and stories into astonishing hotel experiences, rich in emotions and authenticity. Each of our brands are fully stand-alone destinations—with the tools and perks of being part of a much bigger family. We value strong mindsets and celebrate individuality, where every team member is an equally important piece of the whole. All the hotels in our group are ISO 14001-certified, and we are empowered by Strawberry Hospitality Group.

Quick Details

• Salary Range: Market Competitive
• Job Type: Full-time
• Qualifications: None / Open to all applicants
• Experience: No Experience / Fresh

Key Responsibilities

• Wash and sanitize dishes, cutlery, pots, pans, and all kitchen equipment efficiently.
• Maintain cleanliness and organization of the dishwashing area, kitchen, and storage spaces.
• Ensure proper storage of cleaned items, adhering to hygiene standards.
• Assist with basic food preparation tasks and kitchen support as needed.
• Collaborate effectively with the culinary team and other kitchen staff.
• Adhere strictly to all health, safety, and sanitation regulations.

Requirements

• Ability to work diligently and efficiently in a fast-paced kitchen environment.
• Physical stamina to stand for extended periods, lift heavy items, and perform repetitive tasks.
• Strong attention to detail and a commitment to maintaining high standards of cleanliness.
• Ability to work effectively and harmoniously as part of a diverse team.
• Flexibility to work various shifts, including evenings, weekends, and public holidays.
• A positive attitude, reliability, and a strong willingness to learn and contribute.

Benefits

• Opportunity to join Nordic Hotels & Resorts, a prominent and rapidly growing hospitality group.
• Be part of a supportive, inclusive, and values-driven team environment.
• Gain valuable hands-on experience in professional hotel kitchen operations.
• Potential for professional development and career growth within the wider group.
• Contribution to a lifestyle-driven hospitality brand focused on conscious luxury.
• Work in an ISO 14001-certified environment, emphasizing environmental responsibility.