Líder de Operaciones Gastronomía
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| Company Name | Saúl E. Méndez |
| Company Type | Private |
| Job Type | Full-Time |
| Salary Range | Market Competitive |
| Location | Guatemala, Guatemala |
| Qualifications | None / No Formal Education |
| Experience | 2 Year+ |
Job Overview
Líder de Operaciones Gastronomía at Saúl E. Méndez in Guatemala. Mid-Senior level role in Management, Strategy/Planning, and Sales.
Company Overview
Saúl E. Méndez is a Guatemalan brand with European roots and global flavor. Starting in 1953, it has evolved into a lifestyle business portfolio including men’s fashion, gastronomy, and corporate uniform manufacturing. With over 30 locations in Guatemala and Costa Rica, they are industry leaders with a mission to inspire a different way of living and doing business.
Quick Details
- Salary Range: Market Competitive
- Job Type: Full-time
- Qualifications: None
- Experience: 2 Year+
Key Responsibilities
- Lead gastronomic operations within Saúl E. Méndez.
- Develop and implement operational strategies.
- Manage resources effectively.
- Ensure high standards of service and quality.
- Collaborate with other departments.
- Drive sales and profitability.
Requirements
- Experience in operations management.
- Strong leadership skills.
- Strategic thinking and planning abilities.
- Excellent communication skills.
- Ability to work full-time.
- Experience in the restaurant or retail industry.
Benefits
- Opportunity to lead operations for a leading brand.
- Be part of a company with a rich history.
- Work in a diverse and multicultural environment.
- Professional development and growth opportunities.
- Collaborative and supportive team.
- Contribute to a mission-driven organization.