Sous Chef

Job Overview

V2X Inc. is seeking a Sous Chef to join their team in Erbil, Erbil Governorate, Iraq. This is a mid-senior level, full-time position in the Management and Manufacturing sector.

Company Overview

V2X is a leading provider of critical mission solutions and support to defense clients globally, formed by the 2022 Merger of Vectrus and Vertex to build on more than 120 combined years of successful mission support. We deliver a comprehensive suite of integrated solutions across the operations and logistics, aerospace, training, and technology markets to national security, defense, civilian and international clients. Our global team of approximately 14,000 employees brings innovation to every point in the mission lifecycle, from preparation, to operations, to sustainment, as it tackles the most complex challenges with agility, grit, and dedication.

Quick Details

• Salary Range: Market Competitive
• Job Type: Full-time
• Qualifications: None
• Experience: 5 Year+

Key Responsibilities

• Assist the Executive Chef in menu planning and development.
• Manage and oversee kitchen staff and operations.
• Ensure food quality and presentation standards are met.
• Maintain a clean and organized kitchen environment.
• Monitor inventory and order supplies as needed.

Requirements

• Proven experience as a Sous Chef or similar role.
• Strong knowledge of culinary techniques and practices.
• Excellent leadership and communication skills.
• Ability to work well under pressure in a fast-paced environment.
• Relevant culinary certifications or degrees.

Benefits

• Competitive salary and benefits package.
• Opportunity to work with a leading global defense contractor.
• Professional development and growth opportunities.
• Collaborative and supportive work environment.
• Chance to contribute to critical mission solutions.