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Company NameIcam Cioccolato
Company TypePrivate
Job TypeFull-Time
Salary RangeMarket Competitive
LocationOrsenigo, Lombardy, Italy
QualificationsNone / No Formal Education
Experience3 Year+

Job Overview

Icam Cioccolato is seeking a Laboratory Technician (TECNICO DI LABORATORIO) to join their team in Orsenigo, Lombardy, Italy. In this full-time role, you will be crucial in ensuring quality control and supporting manufacturing processes for their vertically-integrated chocolate production.

Company Overview

Icam Cioccolato, founded in 1946 by Silvio Agostoni, remains a family-owned, vertically-integrated company globally, guaranteeing quality and control throughout its supply chain. Headquartered in Orsenigo, Lombardy, Italy, Icam holds major certifications like BRC, IFS, ISO 9001, Fairtrade, Rainforest Alliance, GMO Free, Kosher, and Organic (EC, USA, Swiss, Canada). They offer a full catalogue from beans to bars, including retail products, ingredients for professional chefs, and premium semi-finished products for the industry under brands like Linea Professionale, Agostoni Chocolate, and Vanini.

Quick Details

  • Salary Range: Market Competitive
  • Job Type: Full-time
  • Qualifications: None / Open to all applicants
  • Experience: 3 Year+

Key Responsibilities

  • Perform routine laboratory analyses on raw materials, in-process samples, and finished products.
  • Ensure compliance with quality standards (BRC, IFS, ISO 9001, etc.) and company specifications.
  • Operate and maintain laboratory equipment, ensuring proper calibration and functionality.
  • Document test results accurately and maintain detailed records.
  • Assist in troubleshooting quality-related issues and propose corrective actions.
  • Collaborate with production teams to monitor product quality throughout the manufacturing process.

Requirements

  • Proven experience as a Laboratory Technician, preferably in food manufacturing or a similar industry.
  • Familiarity with quality control procedures and laboratory best practices.
  • Knowledge of relevant certifications (e.g., BRC, IFS, ISO 9001) is a plus.
  • Ability to work independently and as part of a team.
  • Strong attention to detail and analytical skills.
  • Good communication skills, both written and verbal.

Benefits

  • Opportunity to work for a renowned, family-owned chocolate manufacturer.
  • Be part of a vertically-integrated company with high-quality standards.
  • Professional development and growth opportunities.
  • Collaborative and supportive work environment.
  • Exposure to international quality certifications and best practices.
  • Competitive salary and benefits package.

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