Bar Supervisor – Seasonal

Job Overview

Mandarin Oriental is seeking a Seasonal Bar Supervisor for their luxurious hotel in Muscat, Oman. This role involves overseeing bar operations and ensuring exceptional guest experiences.

Company Overview

Mandarin Oriental is a globally recognized luxury hotel group, known for its Asian heritage and unique design. The group operates 43 hotels, 12 residences, and 23 exclusive homes across 26 countries, aiming to provide 21st-century luxury with oriental charm. They are committed to investing in facilities and people, maximizing profitability, and expanding their portfolio worldwide.

Quick Details

• Salary Range: Market Competitive
• Job Type: Seasonal
• Qualifications: None
• Experience: 2 Year+

Key Responsibilities

• Supervise bar staff, ensuring efficient service delivery.
• Manage inventory and stock levels for the bar.
• Maintain high standards of cleanliness and presentation in the bar area.
• Assist in training and developing bar team members.
• Handle guest requests and resolve any issues promptly and professionally.
• Ensure compliance with all health, safety, and hygiene regulations.

Requirements

• Proven experience as a Bar Supervisor or similar role in a luxury hotel setting.
• Strong knowledge of mixology and beverage service.
• Excellent leadership and team management skills.
• Good communication and interpersonal abilities.
• Ability to work effectively in a fast-paced environment.
• Flexibility to work seasonal hours, including evenings and weekends.

Benefits

• Opportunity to work with a prestigious luxury hotel brand.
• Competitive salary and benefits package.
• Professional development and career growth opportunities.
• Experience in a vibrant and dynamic hospitality environment.
• Employee discounts and other company perks.
• Be part of a team dedicated to delivering exceptional service.