Chef-de-Partie [A’la Carte]

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Company NameIHG Hotels & Resorts
Company TypePrivate
Job TypeFull-Time
Salary RangeMarket Competitive
LocationDuqm, Al Wusta Governorate, Oman
QualificationsNone / No Formal Education
Experience3 Year+

Job Overview

IHG Hotels & Resorts is looking for a talented Chef-de-Partie [A’la Carte] to join their culinary team in Duqm, Al Wusta Governorate, Oman. This role is crucial for delivering exceptional dining experiences in the à la carte section of the kitchen, ensuring high standards of food preparation and presentation.

Company Overview

IHG Hotels & Resorts [LON:IHG, NYSE:IHG (ADRs)] is a global hospitality company, with a purpose to provide True Hospitality for Good. With a family of 19 hotel brands and IHG One Rewards, one of the world’s largest hotel loyalty programmes, IHG has over 6,300 open hotels in more than 100 countries, and a development pipeline of over 2,000 properties. InterContinental Hotels Group PLC is the Group’s holding company and is incorporated and registered in England and Wales. Approximately 345,000 people work across IHG’s hotels and corporate offices globally.

Quick Details

  • Salary Range: Market Competitive
  • Job Type: Full-time
  • Qualifications: None / Open to all applicants
  • Experience: 3 Year+

Key Responsibilities

  • Prepare and cook dishes according to recipes and quality standards in the à la carte section.
  • Manage a specific section of the kitchen, ensuring efficiency and high-quality output.
  • Oversee junior chefs and kitchen assistants, providing guidance and training.
  • Ensure strict adherence to hygiene and food safety standards.
  • Contribute to menu development and innovation as required.
  • Maintain inventory and ensure proper stock rotation for your section.

Requirements

  • Proven experience as a Chef-de-Partie, preferably in an à la carte kitchen.
  • Strong knowledge of culinary techniques and kitchen operations.
  • Ability to work under pressure in a fast-paced environment.
  • Excellent communication and leadership skills.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.
  • Commitment to delivering exceptional guest satisfaction.

Benefits

  • Opportunity to work with a leading global hospitality company.
  • Career development and growth opportunities within IHG Hotels & Resorts.
  • Competitive salary and benefits package.
  • Collaborative and supportive team environment.
  • Employee discounts on hotel stays and other services.
  • Experience working in a dynamic and diverse culinary setting.

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