Commis Cuisine
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| Company Name | Marriott International |
| Company Type | Private |
| Job Type | Full-Time |
| Salary Range | Market Competitive |
| Location | Oran, Oran, Algeria |
| Qualifications | None / No Formal Education |
| Experience | No Experience / Fresh |
Job Overview
Marriott International is seeking a Commis Cuisine to join their team in Oran, Algeria. This is an entry-level position within the Management and Manufacturing sector, offering a full-time opportunity.
Company Overview
Marriott International, Inc., based in Bethesda, Maryland, USA, comprises a portfolio of approximately 9,000 properties across more than 30 leading brands in 141 countries and territories. With a heritage tracing back to a root beer stand opened in Washington, D.C., in 1927, Marriott is committed to a diverse workforce and an inclusive culture.
Quick Details
- Salary Range: Market Competitive
- Job Type: Full-time
- Qualifications: None
- Experience: No Experience / Fresh
Key Responsibilities
- Assist in food preparation and cooking processes.
- Maintain cleanliness and organization in the kitchen.
- Follow standardized recipes and presentation guidelines.
- Support senior chefs in daily kitchen operations.
- Ensure food quality and safety standards are met.
Requirements
- Entry-level position, no prior experience required.
- Ability to work in a fast-paced kitchen environment.
- Strong attention to detail and hygiene.
- Willingness to learn and follow instructions.
- Team player with good communication skills.
Benefits
- Opportunities for growth within Marriott International.
- Comprehensive training and development programs.
- Employee discounts on hotel stays and services.
- Supportive and inclusive work environment.
- Exposure to diverse culinary experiences.