F&B Host/Hostess – Marquee

Job Overview

As an F&B Host/Hostess at Marquee within Marina Bay Sands, you will be the first point of contact for guests, providing a warm welcome and ensuring a seamless dining or entertainment experience. This entry-level role is crucial for maintaining the high standards of service the resort is known for.

Company Overview

Marina Bay Sands has stood as an architectural marvel and the crown jewel in Singapore’s skyline. Home to the world’s most spectacular rooftop infinity pool and approximately 1,850 rooms and suites, the integrated resort offers exceptional dining, retail, and entertainment choices, complete with a year-round calendar of signature events and festivals. As one of the largest players in hospitality, Marina Bay Sands is dedicated to being a good corporate citizen to serve its people, communities and environment. It drives social impact through its community engagement programme, Sands Cares, and leads environmental stewardship through its global sustainability programme, Sands ECO360. The integrated resort has been recognised locally and internationally, receiving over 1,000 awards and accolades to date. Marina Bay Sands is the largest hotel in Singapore to be certified to the Global Sustainable Tourism Council Industry Criteria for Hotels and Accommodations, while Expo & Convention has been named Venue of the Year at the Singapore MICE Awards for two consecutive years.

Quick Details

• Salary Range: Market Competitive
• Job Type: Full-time
• Qualifications: None / Open to all applicants
• Experience: No Experience / Fresh

Key Responsibilities

• Warmly greet and welcome guests upon arrival at Marquee.
• Manage reservations and seating arrangements efficiently.
• Assist guests with inquiries and provide information about the venue.
• Maintain a professional and friendly demeanor at all times.
• Collaborate with the F&B team to ensure smooth operations.
• Uphold the highest standards of service and hospitality.

Requirements

• Excellent interpersonal and communication skills.
• A passion for hospitality and guest service.
• Ability to work effectively in a fast-paced environment.
• Flexibility to work various shifts, including evenings, weekends, and holidays.
• Professional appearance and a positive attitude.

Benefits

• Opportunity to work in an iconic, world-renowned integrated resort.
• Gain valuable experience in high-end food and beverage operations.
• Competitive salary and comprehensive benefits package.
• Professional development and career growth opportunities.
• Be part of a diverse and dynamic team environment.
• Access to employee wellness programs and resort privileges.