Head Waiter
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| Company Name | Atlantis Resorts |
| Company Type | Private |
| Job Type | Full-Time |
| Salary Range | Market Competitive |
| Location | Dubai, Dubai, United Arab Emirates |
| Qualifications | None / No Formal Education |
| Experience | 5 Year+ |
Job Overview
Atlantis Resorts is seeking a Head Waiter for Cloud 22 at Atlantis The Royal in Dubai, United Arab Emirates. This role is responsible for overseeing the dining room operations and ensuring exceptional guest service.
Company Overview
Atlantis Resorts, with properties in Dubai and Sanya, China, redefines entertainment destination resorts. They offer an extraordinary, intriguing, and unique experience full of life, wonder, and surprise, focusing on variety, creative experiences, and dedicated service.
Quick Details
- Salary Range: Market Competitive
- Job Type: Full-time
- Qualifications: None
- Experience: 5 Year+
Key Responsibilities
- Lead and supervise the waitstaff to ensure efficient and high-quality service.
- Manage table reservations and guest seating to optimize flow and guest satisfaction.
- Train new staff members on service standards, menu knowledge, and operational procedures.
- Ensure the dining area is clean, well-maintained, and set up according to standards.
- Handle guest inquiries, concerns, and complaints with professionalism and prompt resolution.
- Collaborate with the kitchen and bar staff to ensure seamless service delivery.
Requirements
- Proven experience as a Head Waiter or similar supervisory role in a high-end restaurant.
- Excellent leadership, communication, and interpersonal skills.
- Strong knowledge of food and beverage service, including fine dining etiquette.
- Ability to remain calm and efficient under pressure in a fast-paced environment.
- Flexibility to work various shifts, including nights, weekends, and holidays.
Benefits
- Opportunity to work in a world-renowned luxury resort.
- Competitive salary and benefits package.
- Professional development and career growth opportunities within Atlantis Resorts.
- Experience in a dynamic and international hospitality environment.
- Be part of a team creating extraordinary guest experiences.