Back to jobs
Sous Chef Pastry & Bakery – Wynn Oasis
Wynn Al Marjan IslandRas al-Khaimah, United Arab Emirates
International applicants
Visa sponsorship
Full Time
Chef
Apply To Job Here
Job details
More jobs in United Arab EmiratesCompany name
Wynn Al Marjan Island
Company type
Private
Job type
Full Time
Salary range
Market Competitive
Location
Ras al-Khaimah, United Arab Emirates
Qualifications
None
Experience
3-5 years
Functional area
Chef
International applicants
Yes
About this role
Job Overview
Wynn Al Marjan Island is seeking a skilled Sous Chef Pastry & Bakery to join the Wynn Oasis team in Ras al-Khaimah, United Arab Emirates. This pivotal role involves overseeing the creation of exceptional pastry and bakery items, contributing to the resort’s world-class culinary experience as it prepares for its grand opening.
Company Overview
Wynn Al Marjan Island is set to become the UAE’s first integrated resort, bringing a new level of luxury and entertainment to Ras al-Khaimah. Scheduled to open in 2027, Wynn promises an unforgettable experience, redefining hospitality standards and offering unparalleled career opportunities within a dynamic and innovative environment.
Quick Details
Salary Range: Market Competitive
Job Type: Full-time
Qualifications: None / Open to all applicants
Experience: 5 Year+
Key Responsibilities
Supervise and train the pastry and bakery team to ensure high standards of production.
Develop and implement innovative pastry and bakery menus, recipes, and presentations.
Oversee the daily preparation and production of all dessert, pastry, and bread items for Wynn Oasis.
Maintain strict hygiene, food safety, and quality control standards in the pastry kitchen.
Manage inventory, ordering, and cost control for all pastry and bakery ingredients.
Collaborate with the Executive Chef and other kitchen leads to align on culinary vision.
Requirements
Proven experience as a Sous Chef Pastry & Bakery or a similar role in a luxury hotel or resort.
Comprehensive knowledge of pastry and baking techniques, ingredients, and equipment.
Strong leadership, organizational, and communication skills.
Ability to work efficiently under pressure in a fast-paced, high-volume environment.
Creative flair and a passion for developing unique and delicious pastry creations.
Flexibility to work various shifts, including weekends and holidays.
Benefits
Opportunity to be part of the pre-opening team for a landmark integrated resort.
Competitive salary and comprehensive benefits package.
Professional growth and career advancement opportunities within a global luxury brand.
Work in a state-of-the-art kitchen facility with access to premium ingredients.
A dynamic, multicultural, and supportive work environment.
Employee discounts and privileges across Wynn Resorts properties.
Also Explore: Apply as Sales Consultant – Real Estate at Mogi I/O in United Arab Emirates
