Steward

Job Overview

Hilton is seeking a Steward for the Waldorf Astoria Ras Al Khaimah. This role is crucial for maintaining cleanliness and organization within the kitchen and service areas.

Company Overview

Hilton (NYSE: HLT) is a leading global hospitality company with a portfolio of 27 world-class brands comprising more than 9,100 properties and over 1.3 million rooms, in 143 countries and territories. Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed over 4 billion guests in its more than 100-year history.

Quick Details

• Salary Range: Not Applicable
• Job Type: Full-time
• Qualifications: None
• Experience: No Experience / Fresh

Key Responsibilities

• Maintain cleanliness and sanitation standards in the kitchen and service areas.
• Assist chefs and kitchen staff with food preparation tasks.
• Wash and properly store dishes, cookware, and utensils.
• Ensure all equipment is clean and in good working condition.
• Support the overall efficiency of the kitchen operations.

Requirements

• Ability to follow instructions and work as part of a team.
• Basic understanding of food safety and hygiene practices.
• Physical stamina to stand for extended periods and lift moderate weight.
• Attention to detail in maintaining cleanliness.
• Willingness to learn and adapt to kitchen environments.

Benefits

• Opportunity to work with a renowned global hospitality brand.
• Gain valuable experience in a professional kitchen environment.
• Be part of a dynamic and supportive team.
• Potential for career growth within Hilton’s diverse portfolio.
• Contribute to exceptional guest experiences at the Waldorf Astoria.