F&B Service Expert - Latitude 25

Le Méridien Hotels & Resorts is seeking an F&B Service Expert to join their team at Latitude 25 in Dubai, United Arab Emirates. This role focuses on creating memorable and unique guest experiences with food and drinks.

As a Guest Service Expert, you will take the initiative to deliver a wide range of services to ensure guests enjoy their meal, contributing to an exceptional dining experience. We are looking for curious and creative individuals who appreciate connecting with guests and creating memorable moments.

Join a portfolio of brands with Marriott International and be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. Apply now to explore career opportunities with Le Méridien.

Company Overview

Le Méridien, the Paris-born hotel brand, is represented by nearly 100 properties in more than 40 countries. Acquired by Starwood Hotels & Resorts Worldwide, Inc. in November 2005, Le Méridien provides a strong international complement to Starwood’s holdings. The brand has undergone a re-launch, redefining its strategy and transforming guest touch points through the creation of the LM100 artist community, bringing unique, interactive, and curated experiences to its guests.

Le Méridien is part of Marriott International, a global hospitality leader. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis.

Quick Details

• Salary Range: Not Applicable
• Job Type: Full Time
• Qualifications: High school diploma or G.E.D. equivalent
• Experience: Less than 1 year related work experience

Key Responsibilities

• Take the initiative and deliver a wide range of services to make sure that guests enjoy their meal.
• Interact and serve guests, making transactions feel like part of the experience.
• Communicate effectively with the kitchen staff.
• Maintain a safe workplace and follow company policies and procedures.
• Ensure uniform, personal appearance, and communications are professional.

Requirements

• Ability to stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces.
• Ability to read and visually verify information on menus.
• Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance.
• Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.
• Curious and creative mindset with a desire to create memorable experiences.

Benefits

• Opportunity to be part of a global team with Marriott International.
• Work in an environment that values and celebrates unique backgrounds.
• Contribute to authentic, chic, and memorable service.
• Inspire guests to savour the good life.
• Be where you can do your best work and begin your purpose.