Sous Chef
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| Company Name | Wynn Al Marjan Island |
| Company Type | Private |
| Job Type | Full-Time |
| Salary Range | Market Competitive |
| Location | Ras al-Khaimah, United Arab Emirates |
| Qualifications | Professional Certifications |
| Experience | 5 Year+ |
Job Overview
Wynn Al Marjan Island is seeking an experienced Sous Chef to join their culinary team in Ras al-Khaimah, United Arab Emirates. This pivotal role involves assisting the Head Chef in managing all kitchen operations and ensuring the highest standards of food quality and presentation at the UAE’s first integrated resort, set to open in 2027.
Company Overview
Wynn Al Marjan Island is establishing the UAE’s first integrated resort in Ras al-Khaimah. Slated for a 2027 opening, this groundbreaking development aims to redefine luxury hospitality and entertainment, offering an unparalleled experience to guests.
Quick Details
- Salary Range: Market Competitive
- Job Type: Full-time
- Qualifications: Professional Certifications
- Experience: 5 Year+
Key Responsibilities
- Assist the Head Chef in the daily management and smooth operation of the kitchen.
- Supervise and mentor kitchen staff, ensuring high standards of food preparation and presentation.
- Oversee inventory management, including ordering, stock rotation, and waste control.
- Maintain strict adherence to hygiene, sanitation, and food safety standards.
- Contribute to menu development and creation of innovative, high-quality dishes.
- Ensure efficient service delivery during peak operational hours.
Requirements
- Proven experience as a Sous Chef or in a similar culinary leadership role.
- Comprehensive knowledge of various culinary techniques, food safety regulations, and kitchen management.
- Ability to thrive in a fast-paced, high-pressure, and dynamic kitchen environment.
- Exceptional leadership, communication, and interpersonal skills.
- Culinary diploma or relevant professional certifications are highly preferred.
- Flexibility to work varied shifts, including evenings, weekends, and holidays.
Benefits
- Unique opportunity to be part of the opening team for a landmark integrated resort in the UAE.
- Competitive salary package and comprehensive benefits.
- Significant professional growth and career development opportunities within a world-class brand.
- Work in a luxurious, dynamic, and state-of-the-art culinary environment.
- Be a key contributor to an exceptional and innovative culinary team.
- Experience the excitement of launching a new, prestigious destination.