Sous Chef Pastry & Bakery
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| Company Name | Wynn Al Marjan Island |
| Company Type | Private |
| Job Type | Full-Time |
| Salary Range | Market Competitive |
| Location | Ras al-Khaimah, United Arab Emirates |
| Qualifications | None / No Formal Education |
| Experience | 5 Year+ |
Job Overview
The official LinkedIn account of Wynn Al Marjan Island. The UAE’s first integrated resort.
Forget everything you know.
Opening 2027.
Company Overview
Wynn Al Marjan Island is a hospitality company located in Ras al-Khaimah, United Arab Emirates, specializing in integrated resort experiences.
Quick Details
- Salary Range: Market Competitive
- Job Type: Full-time
- Qualifications: None / Open to all applicants
- Experience: 5 Year+
Key Responsibilities
- Oversee the pastry and bakery operations.
- Manage and train pastry and bakery staff.
- Ensure the highest standards of food quality and presentation.
- Develop and implement new menu items.
- Maintain inventory and control costs.
Requirements
- Proven experience as a Sous Chef in pastry and bakery.
- Strong leadership and management skills.
- Excellent knowledge of pastry and bakery techniques.
- Ability to work in a fast-paced environment.
- Passion for creating exceptional desserts and baked goods.
Benefits
- Opportunities for professional development.
- Work in a collaborative team environment.
- Be part of a new and exciting resort.
- Competitive salary and benefits package.
- Be part of an innovative hospitality brand.