AM Food Runner
Starwood HotelsPrinceville, HI
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Job details
More jobs in United StatesCompany name
Starwood Hotels
Company type
Private
Job type
Full Time
Salary range
Not Specified
Location
Princeville, HI
Qualifications
Not Specified
Experience
0-2 years
Functional area
Hotel/Restaurant Management
International applicants
Yes
About this role
Starwood Hotels is seeking a dedicated AM Food Runner to join the 1 Kitchen team in Princeville, HI. This role is crucial for supporting the Food & Beverage team to ensure an exquisite dining experience for guests.
Starwood Hotels is a global team of purpose-driven, nature-inspired individuals focused on nurturing people and the planet. They are recognized as one of Newsweek's Most Loved Workplaces 2025, highlighting their commitment to their people, the planet, and making a meaningful difference. Join a company that values collaboration, stellar service, and respect for nature.
We are looking for a hard-working, attentive Busser/Runner to join our team. If you are passionate about curating the guest experience and attentive to the smallest details, we encourage you to apply!
Company Overview
Starwood Hotels, an affiliate of the global private investment firm Starwood Capital Group, is a hotel brand management company overseeing 1 Hotels, Baccarat Hotels, Treehouse Hotels, and SH Collection properties. Leveraging expertise in marketing, design, operations, and technology, Starwood Hotels drives groundbreaking and dynamic hotel brands worldwide. Founded in 2006 by Barry Sternlicht, the company is mission-driven with a purpose that impacts team members, guest experiences, community building, and planetary care.
Quick Details
- Salary Range: $23.00/hr
- Job Type: Full-time
- Experience: Not Specified
- Qualifications: Not Specified
Key Responsibilities
- Provide support for the F&B team to execute the perfect guest dining experience.
- Master the ability to support the F&B team effectively.
- Be attentive to the smallest details to ensure success in the role.
- Assist in maintaining cleanliness and organization of the dining area.
- Collaborate with kitchen and service staff to ensure smooth operations.
Requirements
- Passionate about curating the guest experience.
- Basic knowledge of Food and Beverage operations.
- A team player, hard worker, and detail-oriented.
- Flexible and willing to meet the demands of a 24-hour operation.
- Commitment to Starwood Hotels' mission and values.
Benefits
- Opportunity to grow with a mission-driven company.
- Be part of a team that values collaboration, stellar service, and respect for nature.
- Work in a diverse, sustainable workforce with an empowered, inclusive culture.
- Gain experience in a luxury hotel brand management company.
- Contribute to preserving and protecting the extraordinary world.
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