Demi Chef de Partie

W Hotels is seeking a Demi Chef de Partie to join their team at Brooklyn Chop House Production in Abu Dhabi, United Arab Emirates. This role involves preparing special meals, managing cooking equipment, and ensuring food quality and presentation standards are met. Join us and ignite curiosity, expand worlds, and experience life at W Hotels.

W Hotels, part of Marriott International, is renowned for reinventing the norms of luxury and fostering an environment where unique backgrounds are valued. We are committed to providing access to opportunity and celebrating the rich blend of culture, talent, and experiences of our associates.

If you are original, innovative, and looking towards the future, welcome to W Hotels. Apply now to be where you can do your best work and become the best version of you.

Company Overview

W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. In joining W Hotels, you join a portfolio of brands with Marriott International.

Quick Details

• Salary Range: Not Applicable
• Job Type: Full-time
• Experience: 3 Year+
• Qualifications: Technical, Trade, or Vocational School Degree

Key Responsibilities

• Prepare special meals or substitute items and regulate oven temperatures.
• Pull food from freezer storage to thaw in the refrigerator and ensure proper portioning and garnish.
• Monitor food quality and quantity, communicate needs during busy periods, and inform the Chef of excess items.
• Prepare and cook food according to recipes, quality standards, and presentation standards.
• Prepare cold foods and assist management in hiring, training, and other employee management tasks.
• Ensure adherence to quality expectations and standards, and maintain a clean and professional appearance.

Requirements

• Technical, Trade, or Vocational School Degree.
• At least 3 years of related work experience.
• No supervisory experience required.
• Ability to stand, sit, or walk for extended periods and reach overhead and below the knees.
• Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
• Clear and professional communication skills, and ability to develop positive working relationships.

Benefits

• Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
• Opportunities for professional development and career growth within Marriott International.
• Work in a collaborative and supportive global team environment.
• Gain valuable hospitality experience in a leading international hotel brand.
• Engaging and inclusive work culture.
• Experience Marriott's global brand excellence.