Production Scheduler

Smithfield Foods is seeking a Production Scheduler to join their team in Clinton, NC. This role is crucial for managing the plant's production flow, ensuring precision, speed, and excellence in crafting products. The Production Scheduler will create dynamic production schedules, manage raw material orders, and adapt to shifting priorities to keep operations running smoothly and efficiently.

Smithfield Foods is an American food company with a leading position in packaged meats and fresh pork products. With a diverse brand portfolio and strong relationships with U.S. farmers and customers, we responsibly meet demand for quality protein around the world. Join a company that is sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet.

Apply Now to become the driving force behind our production flow!

Company Overview

Smithfield Foods is an American food company with a leading position in packaged meats and fresh pork products. With a diverse brand portfolio and strong relationships with U.S. farmers and customers, we responsibly meet demand for quality protein around the world. The company values gratitude, communication, respect, and accountability, fostering a strong commitment to learning, collaboration, and innovation.

Quick Details

• Salary Range: Not Applicable
• Job Type: Full-time
• Experience: 2 Year+
• Qualifications: Bachelors-degree

Key Responsibilities

• Create daily production schedules from the weekly supply plan, ensuring alignment with product requirements, optimizing labor efficiency, and leveraging SAP for accuracy.
• Manage raw material availability, inventory rotation, stock transfers, and finished goods to ensure efficiency and product quality.
• Foster clear communication across teams to ensure smooth workflows, precise production, and outstanding customer satisfaction.
• Adapt production schedules to shifting priorities and demands, identifying solutions to keep production on track.
• Take charge of adjustments and lead the way with clear communication to production teams.

Requirements

• Bachelor’s Degree from an accredited four-year college or university and 2+ years relevant work experience; or a combination of education and experience.
• Strong analytical, organizational, and technical skills.
• Ability to forecast, act quickly, and maintain accuracy in fast-paced environments.
• Excellent written and verbal communication skills.
• Ability to work long hours and weekends when necessary, thriving in a dynamic, fast-paced environment.

Benefits

• Opportunities for professional development and career growth within Smithfield Foods.
• Work in a collaborative environment with a strong commitment to learning and innovation.
• Make a real impact in a company that is sustainably feeding people around the world.
• Potential for relocation assistance.
• Contribute to a culture grounded in core values: gratitude, communication, respect, and accountability.