Steward

Four Seasons is seeking a Steward to join their culinary team in Abu Dhabi, United Arab Emirates. This role is essential for maintaining the highest standards of cleanliness and organization within the kitchen and heart-of-house areas, supporting the smooth operation of food and beverage service. Join a team dedicated to perfecting the travel experience through exceptional hospitality.

Four Seasons, a globally recognized leader in hospitality, operates over 130 hotels and resorts in 47 countries, known for its commitment to luxury and genuine service. The Four Seasons Hotel Abu Dhabi at Al Maryah Island is a sophisticated waterfront location offering stunning views and unparalleled guest experiences.

If you are passionate about maintaining a pristine environment and contributing to exceptional guest experiences, we encourage you to apply now!

Company Overview

Four Seasons is powered by its people, a collective of individuals dedicated to becoming better and treating each other with respect. The company is committed to providing a world-class employee experience and company culture, fostering a belief that life is richer when we truly connect to the people and the world around us. Four Seasons consistently ranks among the world's best hotels and most prestigious brands.

Quick Details

• Salary Range: Competitive Salary, wages, and a comprehensive benefits package
• Job Type: Full-time
• Experience: 1 Year+
• Qualifications: Not Specified

Key Responsibilities

• Maintain cleanliness and sanitation of kitchen, dining areas, and back-of-house operations.
• Wash, clean, and store dishes, glassware, silverware, pots, pans, and utensils.
• Ensure proper use and care of dishwashing machines and cleaning equipment.
• Collect and dispose of garbage and recycling; maintain cleanliness of waste areas.
• Restock kitchen supplies such as cutlery, plates, and glassware.
• Assist chefs and kitchen staff with basic food preparation and moving supplies.

Requirements

• A minimum of at least 1 year of experience in a similar role in a luxury brand.
• An outgoing personality and a can-do approach to assigned tasks.
• High level of understanding and knowledge of Stewarding operations.
• Knowledge of basic hygiene, sanitation, and safety practices.
• Physical ability to lift, carry, and move heavy items; stand and walk for long periods.
• Attention to detail with a commitment to cleanliness and organization.

Benefits

• Competitive Salary, wages, and a comprehensive benefits package.
• Excellent Training and Development opportunities.
• Complimentary Accommodation at other Four Seasons Hotels and Resorts.
• Complimentary Dry Cleaning for Employee Uniforms.
• Complimentary Employee Meals.