General Manager

McDonald's is seeking a General Manager to oversee operations at their McComb, MS location. This role is responsible for ensuring the restaurant meets McDonald's high standards for Quality, Service, and Cleanliness while driving profitability.

As a General Manager, you will lead a team of Department Managers, setting goals, providing coaching, and developing future leaders to improve overall restaurant performance. This is an opportunity to grow your career with a globally recognized brand.

If you have previous General Manager experience, particularly in high-volume quick-service restaurants, hospitality, or retail, and are looking for a role with great advancement opportunities and benefits, Apply Now.

Company Overview

McDonald's is a global leader in the food service industry, known for its commitment to quality, service, and cleanliness. This position is with an independent franchisee who operates a McDonald's restaurant.

Quick Details

• Job Title: General Manager
• Location: McComb, MS
• Employment Type: Not Specified
• Experience: Previous General Manager experience running high volume locations strongly desired. Background in quick service restaurants, hospitality, or retail is a plus.
• Qualifications: Must be 18 years or older.

Key Responsibilities

• Manage a profitable restaurant, ensuring it meets McDonald's critical customer standards of Quality, Service, and Cleanliness.
• Collaborate with leadership to set restaurant goals and develop plans to achieve them.
• Lead and coach a team of Department Managers, assisting them in setting goals and improving their departments.
• Oversee the hiring and development of Department and Shift Managers to build a strong future team.
• Ensure the restaurant team is motivated and focused on providing excellent customer experiences.

Requirements

• Previous General Manager experience in high-volume locations.
• Experience in quick-service restaurants, hospitality, or retail is strongly desired.
• Ability to lead and develop a team.
• Understanding of restaurant operations and customer service standards.
• Must be 18 years or older.

Benefits

• Monthly Bonus Program up to $850/mo or $10,200/yr
• Vacation time that increases over time
• Retirement planning, 401K with generous company matching
• Education through Archways to Opportunity (High School degree, college tuition assistance, English classes)
• Medical, dental, and vision coverage
• Pre-tax flexible spending accounts
• Short- and Long-Term Disability, life insurance
• Service awards