Sales and Business Development
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| Company Name | La Compagnie des Desserts |
| Company Type | Private |
| Job Type | Full-Time |
| Salary Range | CHF 75,000.00 |
| Location | Geneva, Switzerland |
| Qualifications | None / No Formal Education |
| Experience | No Experience / Fresh |
Job Overview
In 2008, ice cream manufacturer Pole Sud and patisserie manufacturer Gourmet Parisien joined forces to create La Compagnie des Desserts. This merger was a natural progression in the two dessert specialists’ relationship. For over 25years, these two brands have had a strong ambition: to become the dessert specialist for restaurants. For over 20 years, Pole Sud has been pursuing its objective to become the ice cream supplier of choice for restaurants.
Creativity, the gustatory quality of its products, and food safety are the strengths of La Compagnie des Desserts that won over this professional clientele, which appreciates know-how and the use of noble raw materials. We gave ourselves the objective of raising ice creams, and desserts in general, to the level of an art form dedicated to the pursuit of indulgence and the pleasure of the senses With this in mind, we invite you to visit our site and pass on any suggestions you may have, to help us make dessert-lovers everywhere even happier.
Company Overview
La Compagnie des Desserts is a dessert specialist with brands like Pole Sud and Le Gourmet Parisien. They focus on providing high-quality desserts to restaurants, with a strong emphasis on creativity and food safety. The company has a significant presence in the food service industry, serving over 11,000 customers and producing millions of liters of ice cream and pâtisseries annually.
Quick Details
- Salary Range: CHF 75,000.00
- Job Type: Full-time
- Qualifications: None / Open to all applicants
- Experience: Entry level / No experience required
Key Responsibilities
- Not Provided
Requirements
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Benefits
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