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Chef de Partie

Aloft Abu DhabiAbu Dhabi, Abu Dhabi Emirate, United Arab Emirates

International applicants
Full Time
Chef

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Company name

Aloft Abu Dhabi

Company type

Private

Job type

Full Time

Salary range

Not Specified

Location

Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates

Qualifications

Technical Diploma

Experience

3-5 years

Functional area

Chef

International applicants

Yes

About this role

Aloft Hotels is seeking a Chef de Partie to join their team at Aloft Abu Dhabi. You will be responsible for preparing special meals, ensuring food quality, and assisting with kitchen operations. This is a full-time, non-management position located at the Abu Dhabi National Exhibition Centre.

Aloft Hotels are known for their unique, social, and modern design, catering to the next generation of travelers. They offer vibrant social scenes and innovative programming, with over 100 hotels in 15 countries.

If you are a confident self-expresser with a passion for hospitality and connecting with others, we encourage you to apply now!

Company Overview

Aloft Hotels, part of Marriott International, offers a unique and vibrant hotel experience with modern design and a social atmosphere. With over 100 hotels in 15 countries, Aloft caters to travelers seeking design-savvy spaces and lively social scenes, driven by innovation in music, art, and technology.

Quick Details

  • Salary Range: Not Specified
  • Job Type: Full-time
  • Experience: 3 Year+
  • Qualifications: Technical, Trade, or Vocational School Degree

Key Responsibilities

  • Prepare special meals or substitute items and regulate oven temperatures.
  • Ensure proper portion, arrangement, and food garnish, and maintain food logs.
  • Monitor the quality and quantity of food prepared and communicate needs during busy periods.
  • Prepare and cook food according to recipes, quality standards, and presentation standards.
  • Assist management in hiring, training, and evaluating employees; serve as a role model.
  • Ensure adherence to quality expectations and standards, and maintain a clean and professional appearance.

Requirements

  • Technical, Trade, or Vocational School Degree.
  • At least 3 years of related work experience.
  • No supervisory experience required.
  • Ability to stand, sit, or walk for extended periods and perform physical tasks including lifting up to 25 pounds.
  • Develop and maintain positive working relationships and support team goals.
  • Speak with clear and professional language and protect company assets.

Benefits

  • Opportunity to join a unique and vibrant hotel brand within Marriott International.
  • Be part of a team that values diversity and inclusion.
  • Contribute to creating a social spark and amazing guest experiences.
  • Develop your culinary skills in a dynamic environment.
  • Work in a modern, design-forward setting.

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